- Menu Updates & Ongoing Maintenance: Items, Modifiers, Modifier Groups
- How to Edit an Item
- How to Change an Item Price
- How to Add/ Edit an Item Description
- How to Add/Edit Image of Item
- How to Mark an Item Available/ Unavailable on POS
- How to Mark an Item as Out of Stock
- How to Delete/ Remove an Item
- How to Sort/Arrange Item Categories & Items
- How to Move an Item from One Category to Another
- How to Sort/ Arrange Modifier Groups
- How to Add an Item Category
- How to Edit an Item Category
- How to Edit a Modifier (Name, Price, & Status)
- How to Remove/ Delete Modifier
- How to Add a Modifier Group
- How to Edit a Modifier Group
- How to Remove/ Delete Modifier Group
- How to Edit the Min/ Max Option for the Modifier Group
- Menu Updates and Ongoing Maintenance: Miscellaneous
Menu Updates & Ongoing Maintenance: Items, Modifiers, Modifier Groups
How to Edit an Item
Step 1: Click on Menus > Click on Items > Search & Select Item
Step 2: Edit name under the Receipt Name field > Click Save
How to Change an Item Price
Step 1: Click on Menus > Click on Items > Search & Select Item
Step 2: Change POS Price field > Click Save.
How to Add/ Edit an Item Description
Step 1: Click on Menus > Click on Items > Search & Select an item
Step 2: Scroll down to Additional Options Section > Add/Edit description under Online Menu Description > Click Save
How to Add/Edit Image of Item
Note: Item images need to be added directly from the POS.
Step 1: Go to Upserve dashboard → Select Menus.
Step 2: Select Items to view the entire list of menu items.
Step 3: Select the menu item(s) for which you would like to update the image. You will be directed to a new window (shown below) wherein you need to scroll down under the Additional Options field to access the Online Menu Image icon that can be used to update the image of the menu item. You can easily add the image available on your computer by selecting the Select an Image button.
Note: You can also add the images from the curated image library by selecting the Browse Library button. Images can also be deleted by selecting the Remove Image button.
Step 4: Select the Save button to reflect the incorporated changes for that specific menu item.
How to Mark an Item Available/ Unavailable on POS
Step 1: Click on Menus > Click on Items > Search & Select an item
Step 2: Scroll down to the Additional Options Section> Click on the Status drop-down > Select Archived (to make item unavailable) > Click Save
How to Mark an Item as Out of Stock
Step 1: Log in to the Checkmate Portal > Click on Menu Management > Search Item to mark > Toggle the Available button on the item (default is one day) > Click on Push to Ordering Platform
Step 2: Click on the dropdown to display other sold-out options (up to 7 days or Indefinite)
How to Delete/ Remove an Item
Note: Items are archived, not deleted.
Step 1: Click on Menus > Click on Items > Search & Select item
Step 2: Scroll down to Additional Options Section > Click on Status dropdown > Select Archived > Click Save
How to Sort/Arrange Item Categories & Items
Note: This needs to be managed from the Checkmate Portal.
Log in to Checkmate Portal > Click on Menu Management on the homepage > Click on Sort Menu.
To sort Categories:
Drag and drop Category to desired space > Click Save > Click Push to Ordering Platform
To Sort Items within a category:
Step 1: Drag and drop Item to the desired space > Click Save > Click Push to Ordering Platform
Step 2: Drag and drop Category to desired space > Click Save
How to Move an Item from One Category to Another
Step 1: Click on Menus > Click on Items > Search & Select Item
Step 2: Click on Category dropdown > Select New Category > Click Save
How to Sort/ Arrange Modifier Groups
Note: This needs to be managed from the Checkmate Portal.
Log in to Checkmate Portal > Click on Menu Management > Click on Item > Click on Sort Modifier Groups > Drag and drop Item to the desired place > Click Save
How to Add an Item Category
Step 1: Click on Menus > Click on Categories > Click on Create Category
Step 2: Enter Category Name > Click Save.
How to Edit an Item Category
Step 1: Click on Menus > Click on Categories > Search & Select Category
Step 2: Click on Category
Step 3: Edit Category Name > Click Save
How to Edit a Modifier (Name, Price, & Status)
Step 1: Click on Menus > Click on Modifiers > Search & Select Modifier
Step 2: Edit the Name, Price, & Status fields > Click Save
How to Remove/ Delete Modifier
Note: On Upserve, we cannot delete the modifier. However, we can archive it.
Step 1: Click on Menus > Click on Modifiers > Search & Select Modifier
Step 2: Scroll down to the Options section > Change Status field to Archived > Click Save
How to Add a Modifier Group
Step 1: Click on Menus > Click on Modifier Groups > Click on Create Modifier Group
Step 2: Enter the Group Name > Enter the Display Name > Enter the Minimum and Maximum value > Click Save.
How to Edit a Modifier Group
Step 1: Click on Menus > Click on Modifier Groups > Search & Select Modifier Group
Step 2: Edit the Group Name> Edit the Display Name > Click Save
How to Remove/ Delete Modifier Group
Note: Modifier groups are archived, not deleted.
Step 1: Click on Menus > Click on Modifier Groups > Search & Select Modifier Group
Step 2: Scroll down to the Options section > Change status field to Archived > Click Save
How to Edit the Min/ Max Option for the Modifier Group
Note: Max count cannot be 0 on POS and must be greater than 0.
Step 1: Click on Menus > Click on Modifier Groups > Search & Select Modifier Group
Step 2: Edit the Min/ Max field > Click Save
Menu Updates and Ongoing Maintenance: Miscellaneous
How to Add/Edit Menu Hours
Note: This needs to be managed from the Checkmate Portal.
Step 1: Log in to Checkmate Portal > Click on Hours > Click on Regular Hours > Click on Edit
Step 2: Update the hours as needed > Click Save > Click Push to Ordering Platform
How to Set Special/Holiday Hours
Note: Special/ Holiday hours must be set directly from the Checkmate Portal.
Click on Hours > Click on Special/ Holiday Hours > Click on Edit > Update the hours as needed > Click Save > Click Push to Ordering Platform
How to Set Kitchen Prep Time
Note: Kitchen Prep time hours are currently supported by DoorDash ONLY and must be set directly from the Checkmate Portal.
Click on Hours > Click on Kitchen Prep Time> Click on Edit > Update the hours as needed > Click Save > Click Push to Ordering Platform
How to Set Time Specific Kitchen Prep Times
Note: If you have integrated Ordering Platforms that allow for time-specific prep time, you will have the option to uncheck the “use default prep times” button, which will expand the days of the week.
Step 1: Click on Hours > Click on Kitchen Prep Time > Click on Edit > Uncheck Use Default Prep Time
Step 2: Set Day Prep Time for each day of the week as you like > To set Prep Time based on time of day, check By Time Period:
a) Enter start and end time
b) Set prep time next to that time range
c) Select '+' to add more time ranges for that day
Step 3: Repeat the above steps for each day of the week > Click Save when finished
Ordering Platforms that Do NOT support time-specific prep times, their logo will appear below the Default Prep Time section and will only use the default time, which applies to all days of the week.
Ordering Platforms that DO support time-specific prep times and for which time-specific prep times are set, their logo will appear below the Time Specific Prep Time section making it easier to distinguish which Ordering Platform is using which type of prep time.
How to Mark the Location or Ordering Platform Online/ Offline
Note: To mark the location Online/Offline, this process must be completed in the Checkmate Portal.
Step 1: Click on Menu Management
Step 2: To mark Location Online/ Offline > Toggle the Online button next to the Location Status
Step 3: To mark Ordering Platforms Online/ Offline > Toggle the Online button next to the Ordering Platform(s)
Step 4: Once complete, click on Push to Ordering Platform
How to Publish Changes
For changes made in the Heartland POS → always click Save at the bottom of the screen in the POS
For changes made in the Checkmate Portal to be immediately reflected on your integrated Ordering Platforms→ always click Resync with POS→ Click Push to Ordering Platform
Otherwise, our system will automatically sync with the POS EVERY HOUR and push to the ordering platforms at that time.
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