Order, Payment, & POS Status Types Explained
There are five possible Order Statuses in Direct Ordering:
Pending- An order for a future date that has been placed, not yet approved, and not charged.
Open - An order for a future date that has been placed and approved, but not yet charged.
Held - Coming in a future iteration of the Direct Ordering Admin Panel, this is commonly used for creating catering invoices and will have the ability to be canceled/voided.
Closed - An order that has been placed, approved, and charged. This order status cannot be canceled; only refunded.
Void - An order that was previously in a Pending or Open state, that is now canceled.
Only two of these order statuses can be Canceled (otherwise known as Voided): Pending and Open.
Note: Canceling an order is different from Refunding an order. You can read more about refunding an order in this article: How to process a Full or Partial Refund.
Examples of the various combinations of Order, Payment, and POS status types are shown in the dashboard and explained in the chart below:
Order Status | Payment Status | POS Status | Explanation |
Pending | Authorized | Queued |
|
Open | Authorized | Queued |
|
Closed | Paid | Success |
|
Void | Void | Not Sent |
|
Note: For a future order, the total amount is not actually charged to the customer's payment card until the day of the order. This workflow allows both the restaurant and customer to make changes to the order if the customer's needs change, while not having to worry about recharging or refunding them with every addition or subtraction from their original order. That being said, read this article for something to be aware of regarding adjusting orders for customers paying with Apple Pay.
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